Alma clinics is a technology-enabled healthcare organisation that offers integration of technology into healthcare to enable nurses across underserved communities to have access to accurate diagnosis at point of care. As we all know that misdiagnosis leads to delayed care and consequentially life th
leading organisation is looking for a PDS Claims Clerk to join their team. Responsibilities: Administration
leading organisation is looking for a PDS Claims Clerk to join their team. Responsibilities: Administration
Matric
Diploma or Certificate in Bookkeeping / Accounting
5+ Years' accounting experience to include treasury and fixed assets
Medical Industry experience advantageous
Computer literacy (MS Office)
Computer literacy on SAP or Accpac or similar
Download, Print Bank S
Senior Debtors & Creditors Clerk & Admin R25000.00 / Jhb SouthOur client urgently needs a senior senior Debtors & Creditors Clerk with admin experience. Must be computer literate on Evolve / Automate
Requirements:
monthly tenant sundry CSV files to the respective hospitals as per billing calendar. Receive and upload
As an HR Manager in our dynamic hospitality business, encompassing a pastry shop, bakery, butchery, restaurant teams. Training and Development for Culinary and Hospitality Roles: Assess training needs across all departments departments, focusing on both culinary excellence and hospitality management. Organize training programs to enhance variety of roles and employment types within the hospitality sector. Diversity and Inclusion in a Culinary inclusivity in a multicultural culinary and hospitality environment. Ensuring Health and Safety in Food
appearance at Court. If an Admitted Attorney, Admission Certificate.
SkillsMust have right of appearance
As an HR Manager in our dynamic hospitality business, encompassing a pastry shop, bakery, butchery, restaurant teams. Training and Development for Culinary and Hospitality Roles: Assess training needs across all departments departments, focusing on both culinary excellence and hospitality management. Organize training programs to enhance variety of roles and employment types within the hospitality sector. Diversity and Inclusion in a Culinary inclusivity in a multicultural culinary and hospitality environment. Ensuring Health and Safety in Food