a highly motivated and experienced Restaurant Manager to oversee the daily operations of their establishment of customer service, and a passion for the hospitality industry. The Restaurant Manager will be responsible responsible for managing staff, ensuring customer satisfaction, maintaining quality standards, and maximizing closing procedures, staffing, and inventory management. Hire, train, schedule, and supervise restaurant staff staff to ensure a high level of service and productivity. Set performance expectations and provide ongoing
a highly motivated and experienced Restaurant Manager to oversee the daily operations of their establishment of customer service, and a passion for the hospitality industry. The Restaurant Manager will be responsible responsible for managing staff, ensuring customer satisfaction, maintaining quality standards, and maximizing closing procedures, staffing, and inventory management. Hire, train, schedule, and supervise restaurant staff staff to ensure a high level of service and productivity. Set performance expectations and provide ongoing
General Restaurant Manager position available with new upmarket casual dining Restaurant in Cape Town years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have operating procedures as well as have the ability to manage a Restaurant front and back of house. Applicants references. Must be skilled in staff management / training, stock management, opening & closing procedures skills. Salary R 20 – 23 K gross. Only serious managers need to apply. Quote Reference RA23 when applying
Rise and Shine? Join this 5 Hotel as a Breakfast Manager Company Overview: Join this highly acclaimed Hotel restaurant operations during breakfast service. Deliver superior service and maximize customer satisfaction regulations. Setup breakfast areas and buffet selection, managing the restaurant's image and suggesting improvements measures to cut waste. Conduct stock takes and manage stock orders, handling cash-ups and cash handling Competencies: Ensures every aspect of breakfast service adheres to the highest standards of excellence
Rise and Shine? Join this 5 Hotel as a Breakfast Manager Company Overview: Join this highly acclaimed Hotel restaurant operations during breakfast service. Deliver superior service and maximize customer satisfaction regulations. Setup breakfast areas and buffet selection, managing the restaurant's image and suggesting improvements measures to cut waste. Conduct stock takes and manage stock orders, handling cash-ups and cash handling Competencies: Ensures every aspect of breakfast service adheres to the highest standards of excellence
conferences, and special events. Manage banquet staff, including scheduling, training, and performance evaluation menu planning, food presentation, and beverage service as needed. Requirements: Matric A relevant tertiary
conferences, and special events. Manage banquet staff, including scheduling, training, and performance evaluation menu planning, food presentation, and beverage service as needed. Requirements: Matric A relevant tertiary
skills Providing an exceptional service experience: guest-oriented and service-minded Impeccable appearance excellent levels of internal and external customer service Flexible working hours subject to the demands of considered for the position. R8000.00 - Monthly plus Service Gratuity
skills Providing an exceptional service experience: guest-oriented and service-minded Impeccable appearance excellent levels of internal and external customer service Flexible working hours subject to the demands of considered for the position. R8000.00 - Monthly plus Service Gratuity