candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures in staff management, staff motivation and staff training. Must have very strong Restaurant operations management
candidate with 6 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures in staff management, staff motivation and staff training. Must have very strong Restaurant operations management
ambitious candidates. Must be able to lead a team and train staff. Salary 13 – 15 K net. Quote Reference RA07
Manager will be responsible for overseeing the food service operations, managing staff, ensuring customer satisfaction Qualifications Food Service, Catering, and Food & Beverage skills Customer Service skills Experience
and for candidates with a passion for customer service. Will only consider well-spoken and presentable
Siyathemba Catering, a provider of inflight catering services. As a Procurement Manager, you will play a crucial procurement of high-quality ingredients, supplies, and services essential for our inflight catering operations
Siyathemba Catering, a provider of inflight catering services. As a Procurement Manager, you will play a crucial procurement of high-quality ingredients, supplies, and services essential for our inflight catering operations