knowledge is up to date and always strive to know more. Doing display counters. Communicate via weekly report email. Create new product lines and grow business Matric Relevant degree in Food Technology or equivalent
knowledge is up to date and always strive to know more. Doing display counters. Communicate via weekly report email. Create new product lines and grow business Matric Relevant degree in Food Technology or equivalent
compliance to customer specification / business requirements. Working with Abattoir management, warehouse welfare legal requirements, international standards, current and future customers requirements and company all prevailing legislative requirements. Ensure that operational requirements of quality management system warehouse improvement initiatives as directed or required by abattoir management Appointed as Food Safety schedule for quality and food safety operational requirements. Ensure verification of cleaning efficiency
compliance to customer specification / business requirements. Working with Abattoir management, warehouse welfare legal requirements, international standards, current and future customers requirements and company all prevailing legislative requirements. Ensure that operational requirements of quality management system warehouse improvement initiatives as directed or required by abattoir management Appointed as Food Safety schedule for quality and food safety operational requirements. Ensure verification of cleaning efficiency
and external). Using this program to ensure the required quality, safety, hygiene and environmental standards
new equipment or buildings).
▪ Ensuring the required quality, safety, hygiene and environmental standards
minimum of 5 years relevant experience
English required and Afrikaans additional is preferred
Production
plans and proactively taking appropriate action as required. To efficiently manage and control all operational
plans and proactively taking appropriate action as required. To efficiently manage and control all operational