not limited to only the below. Prepare alcoholic or non-alcoholic beverages Interact with customers, take
customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality control
customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality control
a multi-channel marketing approach for event promotion. Manage administrative tasks with precision and Demonstrated proficiency in developing and executing promotional strategies, along with an extensive understanding
a multi-channel marketing approach for event promotion. Manage administrative tasks with precision and Demonstrated proficiency in developing and executing promotional strategies, along with an extensive understanding
of in-store promotions and ensure that all staff is fully briefed in advance of promotions.
knowledge of all menu items, daily features and promotions;
strategies.
team and develop & manage an action plan to promote the improvement
resolution strategies. Implement marketing and promotional activities to attract and retain customers and