Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8 years F&B Person will be responsible for overall food & beverage operations, will manage all stock and purchasing
the below. Prepare alcoholic or non-alcoholic beverages Interact with customers, take orders and serve excellent guest experience Comply with all food and beverage regulations Excellent knowledge of in mixing,
Matric Bachelor's degree (B.A) Culinary / Food and Beverages Qualification is essential A minimum of 4 years' Attending food and beverage staff and management meetings. Consulting with the Food & Beverage Director about consistently attained. Interacting with food and beverage management to assure that food production consistently
Matric Bachelor's degree (B.A) Culinary / Food and Beverages Qualification is essential A minimum of 4 years' Attending food and beverage staff and management meetings. Consulting with the Food & Beverage Director about consistently attained. Interacting with food and beverage management to assure that food production consistently
Reference: JHB002001-AV-2 Green Marble is urgently looking for a Junior Recruitment Consultant / Candidate ethical principles rooted in Christian beliefs, Green Marble is your destination. Please apply online
Reference: JHB002001-AV-2 Green Marble is urgently looking for a Junior Recruitment Consultant / Candidate ethical principles rooted in Christian beliefs, Green Marble is your destination. Please apply online
recruitment but HATES cold calling – This one is for you Green Marble is a well-established recruitment agency appreciate your interest in joining our team at Green Marble. Monthly plus Commission and incentives
recruitment but HATES cold calling – This one is for you Green Marble is a well-established recruitment agency appreciate your interest in joining our team at Green Marble. Monthly plus Commission and incentives
experienced assistant manager in the Food & Beverage industry to join our team.
The Links
service delivery.
The Food & Beverage Manager at The Links will be instrumental
You will be responsible for the overall food and beverage experience in the Club House, the Halfway House
the delivery of, overall success in food & beverage operations;
smooth and efficient functioning of the food and beverage department by meticulously managing inventory management within the hospitality, and food and beverage department. This position involves overseeing storage, distribution, and utilisation of food and beverage items to maintain optimal stock levels, minimise Management: