Essentials: Diploma in: Food Preparation & Culinary Arts Diploma/Degree in Management is adv but
TourPlan and WETU or similar booking/operating systems.
Experience with Restaurant administration & system controls essential. Duties will include staff management
and problem-solving abilities. Proficiency in financial management, including budgeting, forecasting,
and problem-solving abilities. Proficiency in financial management, including budgeting, forecasting,
Experience with Restaurant administration & system controls essential. Duties will include staff management
culinary institute will do Also, a good degree or diploma in Food Sciences or any related field will be a
culinary institute will do Also, a good degree or diploma in Food Sciences or any related field will be a
presentation in his section Recommend changes in systems and procedures to increase efficient and improve
presentation in his section Recommend changes in systems and procedures to increase efficient and improve