Brooklyn, Pretoria: MID-LEVEL PROJECT MANAGER (EVENTS MANAGEMENT) Minimum Requirements: -Well presentable qualification preferred -2 to 3 years recent Project Management experience in events industry a must -Strong possible Duties: -Perform all skills necessary to manage functions such as Meetings / Incentives / Conferences destinations -Accompany groups on actual events -Manage the operational aspects with regards to planning planning and execution of an event assigned. -Manage the on-site arrangements with regards to any events assigned
Group Financial Manager is required for large corporate and facilities company based in Kempton Park Park. Financial Manager or CA(SA) candidates with strong management and leadership skills and can operate Required Qualifications and Experience: 5 years financial management experience. Minimum Education: BCom environment would be beneficial Team leader Staff Management Strong planning and administration skills Work understanding of a financial control environment and the management thereof Strong accounting knowledge including
A 5 Star boutique hotel is requiring an experienced and dynamic Assistant Front Office/ Front Office Office Duty Manager for their Franschhoek property. This position is LIVE OUT and will require the candidate have at least 3 years relevant experience within a 4/5 Star Hotel and will be responsible to assist with daily operation of the Front Office and staff management. Skills / requirements: Must have a formal hospitality with at least 3 years experience as a duty manager within a 4/5 star Hotel. Computer literate: must be proficient
Butchery Manager Location: Johannesburg CBD Salary: Ranging from 18,000 to 20,000 ZAR per month Employment talented Butchery Manager to join our dynamic team in Johannesburg CBD. As a Butchery Manager, you will oversee and efficiency. About the Job: As the Butchery Manager, you will play a pivotal role in overseeing all qualifications or certifications in butchery or food management are advantageous. If you are a dynamic individual opportunity in Johannesburg CBD. The post Butchery Manager appeared first on freerecruit.co.za .
We are hiring a Reservations Manager who will work in our customer service and accept reservations for Homework Supervise reservation staff in their duties. Manage room reservations for large events such as weddings other functions. Monitor billing arrangements. Manage inventories for hotel rooms. Train new staff in submit their CV/Resume. The post Reservations Manager appeared first on freerecruit.co.za .
planning, organizing and coordinating events
· Managing household calendars, visits and schedules
· Further training with certification in Home / Villa Management / Butler / Hotel
Work experience and Skills: multitask
· Good judgment skills
· Good management skills
· Planning and organizing skills
· Stress tolerance
· High energy level
· Efficient and takes initiative
· Excellent Communication skills
· Ability to manage a team
Job Types: Full-time, Permanent
area is looking for a junior manager. Looking for an all-round management candidate with 2 or more years’ communications skills. Duties will include detailed stock management, customer relations, Restaurant administration must be skilled in staff management and training. Must have the ability to manage front and back of house RA76 when applying. The post Express Restaurant Manager – Edenvale appeared first on freerecruit.co.za
Fourways is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally
Assistant General Manager. Candidates with 6 years Restaurant management experience, of which 5 years must be be as a senior manager will be considered. Must have strong operations management skills with the ability ability to manage a complete Restaurant operation. Applicants must be well spoken and fluent in English team. Must have strong customer relations, staff management and training skills. Experience in an upmarket environment essential. Duties will include staff management, stock control opening and closing procedures
seeking a Bakery Manager. The ideal candidate should possess a minimum of 6 years management experience, with retail baking management. Candidates with experience in senior pastry chef management or foods wholesale wholesale management will also be considered. The primary responsibilities of the role will include quality quality control, quantity control, logistics management, stock control, and general administration. The ability strict guidelines is essential. Strong staff management & training skills are also required. The