maintaining equipment, and ensuring product quality and safety. Minimum requirements: Must have Blockman experience Ensure compliance with health and safety regulations, including food safety and sanitation standards
management of labour, productivity, quality control, and safety measures according to strategic and operational business. Ensure staff adherence to all Health & Safety rules and regulations and overall housekeeping
management of labour, productivity, quality control, and safety measures according to strategic and operational business. Ensure staff adherence to all Health & Safety rules and regulations and overall housekeeping
among the employees. Maintaining a high level of safety within the factory environment. Demonstrating adaptability lines and teams. Knowledge of ISO22000, HACCP food safety. Experience with equipment, process flow, and line
among the employees. Maintaining a high level of safety within the factory environment. Demonstrating adaptability lines and teams. Knowledge of ISO22000, HACCP food safety. Experience with equipment, process flow, and line