the job The successful candidate will perform cashiering duties, restock all beverages, general supplies communication skills Key areas of responsibilities: Cashiering duties Restock all beverages and general supplies
the role: The successful candidate will perform cashiering duties, restock all beverages, general supplies be an advantage Key Areas of Responsibility: Cashiering duties Restock all beverages and general supplies
Role: Cashier Reporting to: Catering Manager Business area: Midrand The main purpose of the job: The The successful candidate will perform cashiering duties, restock all beverages, general supplies and also communication skills Key areas of responsibilities: Cashiering duties Restock all beverages and general supplies
extra mile to make sure our guests are happy at all times when dining with us. We don’t expect you to go to perks to being a part of our Front of House team: a free meal on every shift you work a great discount
applications from passionate and hard-working team players who want to be part of our ever growing Tsogo Sun newest addition to our family. Our successful Cashiers … accurately and efficiently process all cash guests with friendly and professional service work as part of a team or individually to deliver high quality detail and at least two years' experience as Casino Cashier.
the role: The successful candidate will perform cashiering duties, restock all beverages, general supplies be an advantage Key Areas of Responsibility: Cashiering duties Restock all beverages and general supplies
applications from passionate and hard-working team players who want to be part of our ever growing Tsogo Sun newest addition to our family. Our successful Cashiers … accurately and efficiently process all cash guests with friendly and professional service work as part of a team or individually to deliver high quality detail and at least two years' experience as Casino Cashier.
Knowledge of the computer is required. Experience working within budget guidelines to deliver results is balance budget and save on soft costs. Ability to work under pressure. Key areas of responsibility: Managing
years of working experience, 1-2 years in a Management Role
choices, basic food preparation, cashiering and taking an active part in any unit sales promotion. Education Communication skills. Ability to work with cash. Ability to work autonomously and as part of a team. Key areas of