Pick N Pay Cashier Or Packers For Students To Work Part Time Jobs in South Africa

Demi-chef De Partie NEW

Stellenbosch

promotions

Ensure the cleanliness and maintenance of all work areas, utensils, and equipment

Ensure that of responsibility is kept clean and tidy at all times

Ensure that the Head chef is informed on mise-en-place is always freshly prepared and on time

Ensure that all dishes are correctly garnished skills

Ability to maintain a professional working relationship with all departments

Comfortable

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Demi - Chef De Partie NEW

Stellenbosch

promotions

Ensure the cleanliness and maintenance of all work areas, utensils and equipment

Ensure that of responsibility is kept clean and tidy at all times

Ensure that the Head chef is informed on mise-en-place is always freshly prepared and on time

Ensure that all dishes are correctly garnished

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Chef De Partie Hot Kitchen NEW

Stellenbosch

mise-en-place is always freshly prepared and on time

Ensure that all dishes are correctly garnished skills

Able to work in a team

Ability to maintain a professional working relationship with

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Guide NEW

Port Elizabeth

A minimum of 1- 2 years of work experience as a Field Guide in a similar Lodge for observing, sharing, and
The ability to work on his/her own with
Flexible in that He
Confident but humble
Co-operative and keen to work with the balance of the team in the interests of and
Organised, with attention to detail and good time
A developmental approach to his/her staff

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Qsr Area Manager NEW

South Africa

risk management

Good Sales/Marketing and time management

High visibility leadership and have managed between 6 and 8 stores at the same time experience with high volume stores is essential

Regional Restaurant Support Manager NEW

Isisekelo Recruitment

Midrand

operating procedures as directed by specialists. Work closely with the business analyst to receive reports the relationship managers and benchmarking teams work. Monitors and acts when approved product spec is running their business financial, people, maintenance. Work with the restaurant development team to build/maintain managers enquiries, concerns, and feedback in a timely and professional manner. Improves operational effectiveness

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Regional Restaurant Manager Midrand NEW

Isisekelo Recruitment

Midrand

operating procedures as directed by specialists. Work closely with the business analyst to receive reports the relationship managers and benchmarking teams work. Monitors and acts when approved product spec is running their business financial, people, maintenance. Work with the restaurant development team to build/maintain managers enquiries, concerns, and feedback in a timely and professional manner. Improves operational effectiveness

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