Reference: JHB003090-RD-1 Our Client is looking for a Head Field Guide to join there team Area : Hoedspruit Hoedspruit, Limpopo Our Client is looking for a Head Guide Qualifications & Requirements: Valid RSA Driver's manager to get content for social media All administrative duties pertaining to the Guiding Department Reporting to Group Operations Manager(s) and Head Office Attributes: Mature and responsible Well spoken
We are looking for an experienced head chef for a game lodge in Oudtshoorn. Must be willing to relocate where they can live out their culunary skills. As a Head Chef, you will be responsible for the overall management Strong communication and interpersonal skills. A Head Chef plays a critical role in the success of a restaurant
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based orders Proven work experience as a Kitchen Manager, Head Chef 3 years plus of Managerial experience Hands-on
restaurants based in Cape Town are looking for a head chef to join their team. Must have a strong understanding minimum of two years' experience in the roll of Head Chef. Leadership and management of the team is essential
looking for a Head Chef to join their team Area/Location: Hoedspruit Summery: The Head Chef is responsible overseeing staff Staff training and development All administrative duties pertaining to the kitchen and employees
We are looking for an experienced head chef for a game lodge in Oudtshoorn. Must be willing to relocate where they can live out their culunary skills. As a Head Chef, you will be responsible for the overall management Strong communication and interpersonal skills. A Head Chef plays a critical role in the success of a restaurant
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based orders Proven work experience as a Kitchen Manager, Head Chef 3 years plus of Managerial experience Hands-on
restaurants based in Cape Town are looking for a head chef to join their team. Must have a strong understanding minimum of two years' experience in the roll of Head Chef. Leadership and management of the team is essential
Property Logistics and Rentals Resource Management Office Management After Hours telephone support Team Support
departments, driver's delivery/collection schedule. Office maintenance, including replenishing consumables