Chef to travel and work. Job brief. We seek a creative, professional, and detail-oriented Sous Chef to ideal candidate will have a wealth of experience working within the food and catering industry and have preparation and execution of the dishes while working alongside the head chef and ensuring the smooth at all times. Maintain a positive and productive work environment within the kitchen. Prepare ingredients Experience with working in a fast-paced, high-pressured environment Ability to be flexible with work timings
years of working experience, 1-2 years in a Management Role
level reporting experience to Chief Operations Officer
seeking the expertise of an Assistant Training Officer to join their team. Responsibilities: Checking the role and section in which the employee is working Conducting Trackless Mobile Machinery assessment
passionate Front office Host. The Host is responsible for the overseeing of daily front office desk operations efficiency of all processes and creating a positive work environment.
Minimum requirements
Mpumalanga is seeking the expertise of a Training Officer to join their team. Responsibilities: Consolidating
must Minimum 1 year experience in guest service MS Office, Semper and GAAP preferred Attention to detail Front Office Operations Duty Management Front Office Administration Restaurant and Bar The post Hotel
essential At least 1 year dealing with guest service MS Office, Semper and GAAP experience preferred Attention Attention to detail Fluent in English Flexible Able to work under pressure High standards of hygiene Clean uniform VIP guests is distributed to relevant departments Post and file all dockets as per organizational requirements the front desk area is always clean and tidy The post Hotel Receptionist appeared first on freerecruit
for the cleanliness and tidiness of the kitchen Work closely with the rest of the team A reliable, friendly to work in a fast-paced environment Have a strong focus on food hygiene and cleanliness The post Kitchen