(Distribution Centre). Measuring all activities and processes within the Butchery and DC (Distribution Centre) Management. Ensure that products planned for processing in the butchery are manufactured in accordance spec raw material is used in the butchery for processing of fresh meat. Compliance to Hygiene, HACCP, equipment set-up per product profile planned for meat processing. Plan headcount of Butchery and DC (Distribution) daily planning schedule. Manage the meat processing process, monitoring of deviations in the daily operational
(Distribution Centre). Measuring all activities and processes within the Butchery and DC (Distribution Centre) Management. Ensure that products planned for processing in the butchery are manufactured in accordance spec raw material is used in the butchery for processing of fresh meat. Compliance to Hygiene, HACCP, equipment set-up per product profile planned for meat processing. Plan headcount of Butchery and DC (Distribution) daily planning schedule. Manage the meat processing process, monitoring of deviations in the daily operational
Oversee the loading of grain and sample taking process. Perform inspections to maintain adherence to statutory within grading criteria. Assist in Optimizing Grain process to achieve value adding objectives and minimize
Ensure the effective recruitment and selection process; Promote the Company as the employer of choice;
Ensure the effective recruitment and selection process; Promote the Company as the employer of choice;
skills ERP experience & good understanding of processes Budget & resource management
skills ERP experience & good understanding of processes Budget & resource management
crucial screen tool in the final decision making process. Education: Minimum: Grade 12. A tertiary qualification
tender documentation, and managing the tender process. • Assist with cost management and reporting of
specific understanding of the statutory rules, legal processes, legal language of the job and the relevant labour