going contract – project based Reporting to: Safety Manager Rate: R110ph Desired Experience and Qualification: implementation of the Health and Safety and Environmental plan and management system. Conduct incident investigations
technical schematics. Clear understanding of safety management and risk assessment Mechanical, hydraulic
certifications. Proven experience in safety, health, and environmental management, preferably in a manufacturing
certifications. Proven experience in safety, health, and environmental management, preferably in a manufacturing
as well as safety policies and procedures. Implementing systems for optimal stock management, ordering
Main purpose of the job: The incumbent will be responsible to manage dietetic food services within the hospital kitchen in conjunction with the Manager, as well as manage all Health and Safety Audits. Desirable education and experience: Tertiary qualification in Dietetics At least 2 years relevant e