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clients to the Mailchimp database. Handle routine sales transactions which include operating POS, cash, new menus once released. Boutique Create monthly sales report indicating consignment / purchased stock Ensure stock levels are sufficient by placing orders with suppliers. Guest House Liasing with Events reservations are captured on the relevant calendars. Ordering of guest amenities and other supplies when needed
progresses
- Observes the players around the table in order to recognize playing style. Maintains an awareness
duties Stock take, receiving of stock, placing orders
duties Stock take, receiving of stock, placing orders
include personnel management, workplace safety, sales building, food safety, sanitation, profit maximization within the restaurant.
QSC/Sales Building:
Monitor key performance indicators (KPIs) such as sales, profitability, and customer satisfaction metrics engagement activities to drive traffic and increase sales. Analyze market trends, competitive landscape, and Results-oriented mindset with a focus on driving sales growth, profitability, and operational efficiency
Monitor key performance indicators (KPIs) such as sales, profitability, and customer satisfaction metrics engagement activities to drive traffic and increase sales. Analyze market trends, competitive landscape, and Results-oriented mindset with a focus on driving sales growth, profitability, and operational efficiency
ensure that all expenses are well managed in order to achieve profitability and control wastage, to essential.
Candidate will be required to: To be responsible for ordering, receiving, issuing, storage and inventory To