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Sales Rep No Experience Jobs in Sandton, Gauteng

Jobs 1-10 of 31

Butcher 6000 - 7500

 Slim Hospitality Development And ManagementSouth Africa  6000 - 7500

company dedicated to crafting exceptional guest experiences. With a passion for creating unforgettable destinations relevant laws guiding livestock production and sales in the geographical area. Negotiates and confirms other related products brought for processing or sales to ensure they are safe for consumption Keeps records a formal education to be a top-notch butcher. experience is what is needed alongside good energy levels selected for a butcher job Experience: Good number of years of experience is the major factor needed


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Butcher Parkmore, Sandton

 Slim Hospitality Development And ManagementSouth Africa  6000 - 7500

company dedicated to crafting exceptional guest experiences. With a passion for creating unforgettable destinations relevant laws guiding livestock production and sales in the geographical area. Negotiates and confirms other related products brought for processing or sales to ensure they are safe for consumption Keeps records a formal education to be a top-notch butcher. experience is what is needed alongside good energy levels selected for a butcher job Experience: Good number of years of experience is the major factor needed


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Senior Bakery Manager – Sandton

 Restaurant StaffCentral Johannesburg

minimum of 8 years management experience, with a preference for experience in commercial and/or retail retail baking management. Candidates with experience in hospitality or foods wholesale management will also


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Front Of House Restaurant Manager – Sandton

 Restaurant StaffCentral Johannesburg

for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 6 years management experience in Restaurants will be considered. Must have preferred. All references must be contactable. Experience with Restaurant administration & system controls


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Food & Beverage Manager Sandton

 Csg Resourcing LtdSandton  R500000 per annum

pride ourselves on delivering exceptional guest experiences, from lavish banquets to intimate dining affairs back-of-house operations to deliver exceptional dining experiences. Monitor food quality, presentation, and service ingredients and products. Requirements: Proven experience as a Food and Beverage Manager or similar role Benefits: Competitive salary commensurate with experience. Comprehensive benefits package Opportunities environment. If you're ready to elevate the culinary experience for our discerning guests and make your mark


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Food And Beverage Manager - Sandton R500000 Per Annum

 Csg Resourcing LtdSandton  R500000 per annum

pride ourselves on delivering exceptional guest experiences, from lavish banquets to intimate dining affairs back-of-house operations to deliver exceptional dining experiences. Monitor food quality, presentation, and service ingredients and products. Requirements: Proven experience as a Food and Beverage Manager or similar role Benefits: Competitive salary commensurate with experience. Comprehensive benefits package Opportunities environment. If you're ready to elevate the culinary experience for our discerning guests and make your mark


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Sushi Chef

 Hawkshead RecruitmentSandton

hygienic workspace DESIRED EXPERIENCE & QUALIFICATION - At least one year experience as a Sushi Chef - Excellent


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Sushi Chef Sandton

 Hawkshead RecruitmentSandton

hygienic workspace DESIRED EXPERIENCE & QUALIFICATION - At least one year experience as a Sushi Chef - Excellent


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Senior Kitchen Manager – Bryanston

 Restaurant StaffKempton Park

should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration be on the Restaurant floor from time to time. Experience in opening & closing procedures required


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Back & Front Of House Manager – Bryanston

 Restaurant StaffKempton Park

should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration be on the Restaurant floor from time to time. Experience in opening & closing procedures required


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