allocating rooms and handing over keys. answering questions about out Hotel facilities. Passing on messages posting. Duties Greet hotel guests; answer any questions or concerns. Provide an outstanding guest experience
management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service self-motivated and energetic. Growth offered with possible share option in future. Salary R 18 – 20 K net
projects
· Handling household bills and administrative duties
· Running errands and performing projects
· Completing any other requested administrative tasks
· Understanding of food and beverages
· Stress tolerance
· High energy level
· Efficient and takes initiative
·
Restaurant environment. Will consider candidates with 5 Years relevant sit-down Restaurant / Bar management stock control, customer relations, Restaurant administration, opening & closing procedures. Only well-spoken
knowledge of Restaurant floor management. Candidates with 5 years management experience in Restaurants will be be contactable. Experience with Restaurant administration & system controls essential. Duties will
years Restaurant management experience, of which 5 years must be as a senior manager will be considered consider individuals with exceptional Restaurant administration knowledge and experience. Candidates with a
for a General Manager. Looking for candidates with 5 years Restaurant management experience, preferably procedures. Duties will also include restaurant administration. Must be passionate, hardworking, and driven
years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must with good a good understanding of Restaurant administration and financials will be preferred. Must be energetic
years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must procedures. Duties will also include restaurant administration. Must be passionate, hardworking, and driven
years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must with good a good understanding of Restaurant administration and financials will be preferred. Must be energetic