Jobs in

Standard Bank Hr Jobs in Johannesburg

Jobs 1-10 of 15

Operations Manager Johannesburg, South Africa

 Staff UnlimitedJohannesburg

perform their tasks and duties to the prescribed standards and procedures. Ensure that vehicles are collected basis. Ensure that the housekeeping standards are of a high standard. Address and respond to customer complaints


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Food & Beverage Manager Sandton

 Csg Resourcing LtdSandton  R500000 per annum

will play a pivotal role in ensuring the highest standards of service and satisfaction for our guests. You Monitor food quality, presentation, and service standards to uphold our reputation for excellence. Collaborate optimize profitability while maintaining quality standards. Establish and maintain strong relationships with operations, including culinary techniques, service standards, and industry trends. Strong leadership skills creating unforgettable moments and setting new standards of excellence in food and beverage service.


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Food And Beverage Manager - Sandton R500000 Per Annum

 Csg Resourcing LtdSandton  R500000 per annum

will play a pivotal role in ensuring the highest standards of service and satisfaction for our guests. You Monitor food quality, presentation, and service standards to uphold our reputation for excellence. Collaborate optimize profitability while maintaining quality standards. Establish and maintain strong relationships with operations, including culinary techniques, service standards, and industry trends. Strong leadership skills creating unforgettable moments and setting new standards of excellence in food and beverage service.


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Kitchen Staff Parkmore, Sandton

 Slim Hospitality Development And ManagementSouth Africa  3000 - 5000

satisfaction Responsible for implementing company standards on food quality, preparation and presentation kitchen area is maintained as per predetermined standard Responsible for controlling food wastage, without time ensure that organizational policies and standards are adhered to by all staff in the department requests for the dry and fresh goods regarding to the standard recipes and daily orders amounts Follow up with presentation are accurate and according to the standard recipes agreed by management Manage arrangement


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Kitchen Staff 3000 - 5000

 Slim Hospitality Development And ManagementSouth Africa  3000 - 5000

satisfaction Responsible for implementing company standards on food quality, preparation and presentation kitchen area is maintained as per predetermined standard Responsible for controlling food wastage, without time ensure that organizational policies and standards are adhered to by all staff in the department requests for the dry and fresh goods regarding to the standard recipes and daily orders amounts Follow up with presentation are accurate and according to the standard recipes agreed by management Manage arrangement


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Regional Restaurant Support Manager

 Isisekelo RecruitmentMidrand

restaurants, while upholding the Franchise brand standard. AREAS OF RESPONSIBILITY Drives, monitors, and that are briefed by the analyst. Implement the standard operating procedures as directed by specialists measuring compliance to the brand and operational standards as per the SOP guidelines. Provides opening support Audits for problematic stores. Ensure that R&M standards are acceptable. Ensure that: Technology Policies crew, focusing on product knowledge, service standards and operational procedures. Provide coaching and


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Regional Restaurant Manager Midrand

 Isisekelo RecruitmentMidrand

restaurants, while upholding the Franchise brand standard. AREAS OF RESPONSIBILITY Drives, monitors, and that are briefed by the analyst. Implement the standard operating procedures as directed by specialists measuring compliance to the brand and operational standards as per the SOP guidelines. Provides opening support Audits for problematic stores. Ensure that R&M standards are acceptable. Ensure that: Technology Policies crew, focusing on product knowledge, service standards and operational procedures. Provide coaching and


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Foh Manager (jb4317)

 FreerecruitCentral Johannesburg

exceptional customer service standards are met at all times Develop and implement standard operating procedures ensuring compliance with hygiene and safety standards Collaborate with the kitchen and back of house training sessions to communicate updates, reinforce standards, and address any issues or concerns Monitor and


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Restaurant Manager Bedfordview

 YamitsukiBedfordview

Able to maintain themselves and others to a high standard Confident and able to handle large amount of staff


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Restaurant Manager Market Related And Experience

 YamitsukiBedfordview

Able to maintain themselves and others to a high standard Confident and able to handle large amount of staff


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