quality, budget but edgy and rather funky short-stay accommodation brand. Head office is located in Johannesburg
Job DescriptionOur client, a quality short-stay accommodation Motel-Concept brand, with units located store . The rooms offer comfortable, clean, short-stay accommodation offerings, comprising of a king-size
for a home chef/cook.
We are looking for a Stay in Chef / Cook who will be working for our Group not applicable
8. Must be comfortable with staying away from home as It is a live-in position. Weekend
Restock and replenish bar inventory and supplies 5) Stay guest focused and nurture an excellent guest experience
customers are always satisfied
junior pastry staff
pre-empt the overall needs and wants for a guest’s stay. Ability to work well under pressure in a fast-paced regular correspondence with guests during their stay. Delighting them with high attention while focusing
achieve the goals of the business. Need to be able to stay on a farm (this is not a city position).This is registration forms; ensuring a smooth check-in experience; stay and check-out process; taking payments ensuring
committed to providing our guests with an unforgettable stay that exceeds their expectations. The Hotel General regulations, as well as hotel policies and procedures. Staying current on industry trends and best practices,
committed to providing our guests with an unforgettable stay that exceeds their expectations. The Hotel General regulations, as well as hotel policies and procedures. Staying current on industry trends and best practices,
representative of our business. 6. Manage overnight stays to oversee operations. 7. Collaborate with owners Nightsbridge or similar software. Willingness to stay overnight as required. Professional appearance and