cashier
Set up rolling stock count
Stock variances to be accounted for
Manage stock issue book
Ensure vehicle parked
Kitchen:
Ensure that stock taken from the store room is signed for
Assist
Key responsibilities will include stock management, variances, and stock reporting. The successful applicant
through monthly financials and reports and overseeing stock takes, ordering, efficiencies and staff
in English. Strong knowledge of liquor cost and stock management essential. Must be skilled in cash up
in English. Strong knowledge of liquor cost and stock management essential. Must be skilled in cash up
infection control standards at all times. Understand and follow procedures of infection control. Skills
estimates around. R25000 to R45000 Monthly. Benefits. Medical insurance, 1 month leave annually, accommodation
throughout all kitchen areas at all times. Establishing controls to minimize food and supply waste and theft. Safeguarding and to minimize food costs; exercises portion control for all items served and assists in establishing maximum productivity and high standards of quality; controls food and payroll costs to achieve maximum profitability
throughout all kitchen areas at all times. Establishing controls to minimize food and supply waste and theft. Safeguarding and to minimize food costs; exercises portion control for all items served and assists in establishing maximum productivity and high standards of quality; controls food and payroll costs to achieve maximum profitability
levels of bakery ingredients and supplies, ordering stock as needed to meet production requirements. Ensure