management for curriculum, teaching, learning and assessment to advance teaching and learning in the faculty; create, implement, monitor and evaluate curriculum, teaching, assessment and learning platforms, systems and policies for the University as they affect hybrid teaching and learning, particularly in contact environments; building relationships with Faculties, Departments, Teaching and Learning Committees and individual academics; professional development for curriculum development, teaching and assessment, as well as tutoring; conducting
management for curriculum, teaching, learning and assessment to advance teaching and learning in the faculty; create, implement, monitor and evaluate curriculum, teaching, assessment and learning platforms, systems and policies for the University as they affect hybrid teaching and learning, particularly in contact environments; building relationships with Faculties, Departments, Teaching and Learning Committees and individual academics; professional development for curriculum development, teaching and assessment, as well as tutoring; conducting
& maintain optimal customer service. Develop, teach, and reinforce safety guidelines and protocols which
customers with utmost clarity. He/she should be able to teach customers on how to prepare and preserve meats in
customers with utmost clarity. He/she should be able to teach customers on how to prepare and preserve meats in
Great communication skills and a passion for both teaching and learning. What You’ll Do: Technical Leadership