Requirements:
organization of work within his kitchen area including assignments, time schedules and vacations of staff Maintain behavioral and vocational training in own and related work areas to enhance skills. Share his skill and knowledge with all employees. Organize and distribute daily work on each staff according to his position Prepare
organization of work within his kitchen area including assignments, time schedules and vacations of staff Maintain behavioral and vocational training in own and related work areas to enhance skills. Share his skill and knowledge with all employees. Organize and distribute daily work on each staff according to his position Prepare
Schedule and assign daily cleaning tasks, inspect work to ensure compliance with standards. Maintain inventory ensure availability of clean linens and towels. Work with other departments to coordinate cleaning schedules Knowledge of cleaning procedures, chemicals, and equipment. Ability to work effectively under pressure and cleanliness. Flexibility to work evenings, weekends, and holidays as needed. Work Environment: Fast-paced
Schedule and assign daily cleaning tasks, inspect work to ensure compliance with standards. Maintain inventory ensure availability of clean linens and towels. Work with other departments to coordinate cleaning schedules Knowledge of cleaning procedures, chemicals, and equipment. Ability to work effectively under pressure and cleanliness. Flexibility to work evenings, weekends, and holidays as needed. Work Environment: Fast-paced
/>
Requirements: Millwright trade test N3 - N6 Mechanical Engineering advantageous 5 - 7 years food or beverage manufacturing
position
housekeeping, including linen inventory, cleaning chemicals, and amenities. Oversee the cleaning, storage
housekeeping, including linen inventory, cleaning chemicals, and amenities. Oversee the cleaning, storage