managers role;
· Ensuring there is responsible waste control;
· Establishing a balance between and work produced is at the targeted quality and waste/ is minimised, as are reworks, at all times. Costs Maintenance schedule of all tools and machinery
· Waste & Housekeeping – The factory and premises are are neat & tidy at all times and that waste is categorised and place in the designated containers including coaching and or disciplinary action as man be required under the circumstances
· A zero
efficient production, optimising yields and minimising waste. The candidate will be reporting to the Operations efficient production of all products • Minimise waste products • Continuously improve and implement new
efficient production, optimising yields and minimising waste. The candidate will be reporting to the Operations efficient production of all products • Minimise waste products • Continuously improve and implement new
efficient production, optimizing yields and minimizing waste. The Production Manager is responsible for the efficient Management People Management Reporting on yield, waste, throughput and overall equipment effectiveness Plan and operate an efficient production Minimise waste product Continuously improve and implement new systems
capacity management, order processing cycle time, manning utilization, unplanned downtime Equipment up-time
capacity management, order processing cycle time, manning utilization, unplanned downtime Equipment up-time
improvement initiatives to enhance efficiency and reduce waste. 2. Team Leadership • Hire, train, and mentor department control measures to optimize stock levels and reduce waste. 8 . Customer and Director Relations • Maintain
efficient production of all products
improvement initiatives to enhance efficiency and reduce waste.
2. Team Leadership
Hire, train control measures to optimize stock levels and reduce waste.
8. Customer and Director Relations
improvement initiatives to enhance efficiency and reduce waste. 2. Team Leadership • Hire, train, and mentor department control measures to optimize stock levels and reduce waste. 8. Customer and Director Relations • Maintain positive