years of working experience, 1-2 years in a Management Role
Requirements : • Matriculation further related studies • 2 years' experience preparing food in a 4 or
Requirements : • Matriculation further related studies • 2 years' experience preparing food in a 4 or
negotiable Minimum Requirements: Matriculation further studies highly advantageous 5 years senior restaurant management
Familiarity with a range of kitchen equipment Comfort studying a recipe, determining appropriate steps, and delegating
you will be supporting 5 working days (Open to rotating shift). A desire to work in a team-based, fast-paced (First 30 Days) Transport (Home -Work -Home) Air Fare (Return ticket) Work permits Sponsored Relocation Managed Modern and multinational working environment at an attractive location. Working shifts - 24/7 ( Both night
pleasant working conditions and highly competitive salaries. Job Description/Duties: Shift work (day and and night work). Monitoring video alarms in the control room. Minimum Requirements: Matric. Valid driver's Good eyesight. Detail focused. Competency based work. R14 000 - R15 000 CTC pm
tourism is advantageous
Matric 2 Years’ Experience working in a logistics environment. Experience working in a hospitality environment Skills and Competencies: Computer literacy Ability to work with numbers and calculations. Planning and organization management skills Communication skills Ability to work autonomously and under pressure. Ability to delegate