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Catering / hospitality
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- Permanent
- Last 7 days (19)
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Pass Co-ordinator
Hawkshead Recruitment
Sandton
A very busy, upmarket restaurant in Sandton / Melrose area is looking for an EXPERIENCED PASS COORDINATOR RESPONSIBILITIES: - Ensure smooth running of the pass - Organize & assist in preparation of food in sufficient quantities - Ensure dishes are cooked & plated correctly REQUIREMENTS: - At
share this job on whatsappSupervisor Deboning Department (cold Storage) R20 000 Per Month NEW
Elite Business ServicesCity Deep
R20 000 Per Month Large Butchery looking for Team Leader for Production Must have 5 years similar exp Must be a blockman Matric Food Safety
Ah 415655 - Hotel Duty Manager (food And Beverage) (republic Of Ireland) Salary / Package €33,000-€35,000 Gross Per Annum
Professional Career Services - GautengSouth Africa
Salary / Package €33,000-€35,000 Gross per annum Ireland) Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have will have communications with all Hotel Heads of Department. Duties and Responsibilities: Carry out Duty professional and hospitable image to the guest and give full co-operation to any guest requiring assistance with prompt, caring and helpful attitude. To give full co-operation to any colleague requiring assistance in bar/restaurant/banqueting departments in conjunction with the Heads of Department. To ensure the security
Manager Food & Beverage Ireland
Professional Career Services - GautengSouth Africa
Salary / Package €33,000-€35,000 Gross per annum Ireland) Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have will have communications with all Hotel Heads of Department. Duties and Responsibilities: Carry out Duty professional and hospitable image to the guest and give full co-operation to any guest requiring assistance with prompt, caring and helpful attitude. To give full co-operation to any colleague requiring assistance in bar/restaurant/banqueting departments in conjunction with the Heads of Department. To ensure the security
Duty Manager (franschhoek) X 2 NEW
Mayfly Agri LtdPaarl
supervising staff and coordinating with various departments in line with company requirements. Minimum requirements have a Valid Driver's license and own reliable transport The ability to work shifts, including night shift feedback. Communicating occupancy changes to all departments. Providing training on Front Office Procedures and controlling resources within the assigned department. Managing the Front Office floats (reception
Duty Manager Paarl NEW
Mayfly Agri LtdPaarl
supervising staff and coordinating with various departments in line with company requirements. Minimum requirements have a Valid Driver's license and own reliable transport The ability to work shifts, including night shift feedback. Communicating occupancy changes to all departments. Providing training on Front Office Procedures and controlling resources within the assigned department. Managing the Front Office floats (reception
Restaurant Supervisor Ireland
Professional Career Services - GautengSouth Africa
Salary €13.50-€14.00 gross per hour (Ave of 40 hou Ireland) Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have the hotel to ensure the smooth running of your department. To liaise with the manager on duty and to attend what is going on in the hotel for the day & to co-ordinate the 12-noon briefing for all staff with professional and hospitable image to the guest and give full co-operation to any guest requiring assistance with prompt, caring and helpful attitude. To give full co-operation to any colleague requiring assistance in
Ah 415656 - Hotel Restaurant Supervisor (republic Of Ireland) Salary €13.50-€14.00 Gross Per Hour (ave Of 40 Hou
Professional Career Services - GautengSouth Africa
Salary €13.50-€14.00 gross per hour (Ave of 40 hou Ireland) Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have the hotel to ensure the smooth running of your department. To liaise with the manager on duty and to attend what is going on in the hotel for the day & to co-ordinate the 12-noon briefing for all staff with professional and hospitable image to the guest and give full co-operation to any guest requiring assistance with prompt, caring and helpful attitude. To give full co-operation to any colleague requiring assistance in
Guide Gqeberha, South Africa
Staff UnlimitedSouth Africa
arrivals and departures with Lodge Team and various departments Maintaining a High Service ethic and standard interests of the guest and company. Confident but humble Co-operative and keen to work with the balance of the
Bakery Manager Market Related NEW
Star RetailersRandburg
trust, respect and cooperation. Assist and care for co-workers and suppliers. · Counsel and conduct disciplinary housekeeping protocols in compliance with health departments. · Serve as the leader, role model and coach
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