assist in the production process under the guidance of the Senior Confectioner/Candy Maker Manager Responsibilities Responsibilities include: Candy Production: Recipe Preparation: Assist in following and refining recipes for consistency Cooling and Hardening: Monitor the cooling process to ensure candies harden correctly without compromising for Quality Control: Inspection: Help inspect products for quality, consistency, and adherence to specifications taste tests and texture evaluations to maintain product standards Documentation: Assist in maintaining
assist in the production process under the guidance of the Senior Confectioner/Candy Maker Manager Responsibilities Responsibilities include: Candy Production: Recipe Preparation: Assist in following and refining recipes for consistency Cooling and Hardening: Monitor the cooling process to ensure candies harden correctly without compromising for Quality Control: Inspection: Help inspect products for quality, consistency, and adherence to specifications taste tests and texture evaluations to maintain product standards Documentation: Assist in maintaining
pivotal role in revolutionizing the manufacturing processes. Our client is looking to employ a Processor based rectify all technical areas of concern on assigned production equipment Fault analysis and problem solving adjustments centrally Management Liaise with Maintenance Manager & Production Manager (in charge) to ensure be done and report to Maintenance Manager & Production Manager Ensure sound relationships and communication together with Maintenance Manager & Production Manager to improve production result Health & Safety
leading manufacturer of equipment used within the food manufacturing industry. They are currently seeking Duties: Physical wiring of equipment according to production priorities. Monitor consumable usage to improve circuits / electronic equipment and improve existing products when required. Program, calibrate and test touch the BOM and report shortages. Report writing of production output. Bakery / catering equipment, experience
CPT002543-AK-1 FMCG concern is seeking a Senior Buyer to manage the supplier base and inventory accuracy for the Purchasing and Business Management (3 year Diploma certificate level) Leadership Management Certificate 5 Years Years plus with in-house training in a Food Manufacturing environment Knowledge and understanding of the controlling procedures required to optimise materials management, Knowledge of the Packaging/Converter Industry
CPT002543-AK-1 FMCG concern is seeking a Senior Buyer to manage the supplier base and inventory accuracy for the Purchasing and Business Management (3 year Diploma certificate level) Leadership Management Certificate 5 Years Years plus with in-house training in a Food Manufacturing environment Knowledge and understanding of the controlling procedures required to optimise materials management, Knowledge of the Packaging/Converter Industry
will collaborate with various teams to optimize processes, analyze data, and implement improvement initiatives scheduling, and coordinating the production of the company's products Evaluating raw materials and equipment ensure everything is in place for production Scheduling production and workers to provide the proper the production process stays within budget Reporting on the production status and any production issues issues to upper management Handling production disruptions and productivity problems Finding ways to improve
will collaborate with various teams to optimize processes, analyze data, and implement improvement initiatives scheduling, and coordinating the production of the company's products Evaluating raw materials and equipment ensure everything is in place for production Scheduling production and workers to provide the proper the production process stays within budget Reporting on the production status and any production issues issues to upper management Handling production disruptions and productivity problems Finding ways to improve
manufacturing
Supervisor Responsible for the effective and accurate management and control of picking, checking and packing policies (SHEQ, QA) Productivity management – capacity management, order processing cycle time, manning including cut-off times for the second run Order process within required turnaround times (Transfers and counting and bin check process The put away of returned stock Housekeeping Management of quality and output output levels Performance management of staff, staff training and discipline Set targets and deadlines for