Mechanical engineering or similar and certified QC training, 5 years manufacturing experience, 1 year QC experience
technical support for technology transfer and training programs. Deliver regular project reports to senior
housekeeping guidelines. Ensures that staff are trained, skilled and that their expertise is optimally
and mentor production teams, providing guidance, training, and support to foster a culture of continuous
Management Certificate 5 Years plus with in-house training in a Food Manufacturing environment Knowledge
Management Certificate 5 Years plus with in-house training in a Food Manufacturing environment Knowledge
any issues related to food safety and quality. Train employees on proper food safety protocols and procedures
Champions training and development of self and technical team thorugh utilizing available training opportunies opportunies or contributing to the develooment of new training solutions Within the business unit, support a
Performs regular health and safety audits and training on site to ensure compliance with OH&S Act decision making skills Able to motivate, influence and train people Skills Excellent verbal, interpersonal and
and training plans are documented for all subordinate positions and that subordinates are trained and