Production Qualification would be an added advantage Requirements Production management within a manufacturing environment handling multiple projects Fabrication Staff management R 25000 - Monthly
Production Qualification would be an added advantage Requirements Production management within a manufacturing environment handling multiple projects Fabrication Staff management R 25000 - Monthly
with daily allocation of work task to production staff.
Measurement and management production efficiency
component in production areas.
Do all daily required ERP system transactions.
Ensure that production production units deliver quality requirements.
Ensure that customer service levels and target are safety standards.
Communicate support requirements with supporting departments.
Assist with production areas.
Report equipment maintenance requirement to technical dept.
Ensure that SOPs are
MINIMUM REQUIREMENTS
Foreman or Engineer
within all quality parameters Improve and increase staff’s output, ensuring that daily and weekly targets Absenteeism, disciplinary and performance management of staff Housekeeping standards implemented, monitored and successful completion · Ensure training of all new staff & upskilling of operators via on-the-job training duties · Perform other related duties as assigned Required Skills and Experience · Grade 11-12, with relevant dye house? Experience: Washroom/Laundry: 1 year (Required) The post Laundry Washroom – Johannesburg South
objectives Staff management/development Develop KPI's for production staff Coach and mentor staff to improve performance Performance manage underperforming staff Develop training and development plans in conjunction manage all PPE requirements for staff Ensure all staff are following SHEQ requirements Be responsible and non-conformance reports Monitor and manage staff utilization Core Competencies & Knowledge Knowledge others in an appropriate manner Work hard when required and work smart whenever possible Manage your own
managing staff, maintaining equipment, and ensuring product quality and safety. Minimum requirements: Must repair of equipment to ensure smooth operation Staff Management: Schedule shifts and allocate tasks to staffing levels and efficient workflow. Manage over 40 staff Excellent communication and ability to work on all
Requirements:
secures A wonderful career opportunity awaits you. Requirements: At least 3 years food processing in a production knowledge to handle factory requirements to comply with HACCP and PPECB requirements. (courses to support such Computer literacy (MS Word and Excel). Qualities required: Logical thinker. Be able to handle Stress. Flexible production manager, NRCS, shore skippers and office staff). Reports on production activities, and other relevant products (fresh & frozen). Managing 40 to 100 staff on a production shift. For daily factory administration