responsible for: Maintaining the correct and approved staff complements on the relevant line; Maintaining discipline overtime when necessary; Must be able to manage staff professionally, work independently and cope well
Reporting deviations to Farm manager Ensure all rearing staff are trained, mentored and supported in all applicable maintain adequate biosecurity and make sure that staff is trained to uphold it Grade 12 Valid driver's
purpose of the position is to lead the production staff to achieve production targets, quality outputs, related issues to relevant parties, ensuring that all staff are trained in all HSE measures, and assisting in daily; and People Management, including supervising staff an coordinating all support functions on a shift discipline issues relating to performance, quality, staff attendance, timekeeping, overtime, leave, and sick
production manager, NRCS, shore skippers and office staff).
production manager, NRCS, shore skippers and office staff). Reports on production activities, and other relevant products (fresh & frozen). Managing 40 to 100 staff on a production shift. For daily factory administration micros. Notification to staff for production shifts and ensuring enough staff are present for shifts.
MANAGER
RESPONSIBILTIES:
- Manage staff accordingly
- Ensure that job cards are correct
-
production targets and shipment deadlines,
manage a 24 hour operation. Manage a team of 70 plus staff - 24 hour operation Manage production, raw material
status, not allowed to perform and repairs Overall staff and plant management Planning and Budgeting Quality
and Safety: Monitoring staff entrance to the production area to ensure staff adhere to the strictest products. Weekly chemical calibration checks. Ensure staff adhere to Personal Protection Equipment (PPE) requirements