pressure and who can lead a team. Must have strong customer relations, staff management and training skills
and who can lead a team. Must also have strong customer relations skills. Salary R 20 – 23 K gross. Only
Duties will include detailed stock management, customer relations, Restaurant administration, food-liquor
well-groomed well-spoken individuals with exceptional customer relations skills. Must be skilled in stock management
pressure and who can lead a team. Must have strong customer relations, staff management and training skills
under pressure and lead a team. Must have strong customer relations, staff management and training skills
engaging with guests to uphold the highest level of customer service. Responsibilities: Oversee all hotel operations and analyze market trends, competitive set, and customer feedback to identify opportunities for improvement
engaging with guests to uphold the highest level of customer service. Responsibilities: Oversee all hotel operations and analyze market trends, competitive set, and customer feedback to identify opportunities for improvement
topics such as food preparation, safety protocols, customer service, and product knowledge. Demonstrate proper
topics such as food preparation, safety protocols, customer service, and product knowledge. Demonstrate proper