Responsibilities Key Responsibilities: Provide impeccable customer service to all guests, ensuring a memorable dining
engaging with guests to uphold the highest level of customer service. Responsibilities: Oversee all hotel operations and analyze market trends, competitive set, and customer feedback to identify opportunities for improvement
engaging with guests to uphold the highest level of customer service. Responsibilities: Oversee all hotel operations and analyze market trends, competitive set, and customer feedback to identify opportunities for improvement
topics such as food preparation, safety protocols, customer service, and product knowledge. Demonstrate proper
topics such as food preparation, safety protocols, customer service, and product knowledge. Demonstrate proper
feedback, and complaints, ensuring high levels of customer satisfaction. Coordinate special events, promotions
feedback, and complaints, ensuring high levels of customer satisfaction. Coordinate special events, promotions
(Word, PowerPoint, Outlook, and Excel) Strong customer service background Excellent organisational skills
(Word, PowerPoint, Outlook, and Excel) Strong customer service background Excellent organisational skills
exceed expectations and constantly push to make the customer experience better Wants to live and work in London