fluent in English with exceptional communications skills. Duties will include detailed stock management management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality opening & closing procedures. Applicants must be skilled in staff management and training. Must have the
be considered. Must have strong communications skills with the ability to manage a busy front of house relations skills. All references must be contactable. Experience with Restaurant administration & system
be considered. Must have strong communications skills with the ability to manage a busy front of house relations skills. References must be contactable. Experience with Restaurant administration & cash-ups
loyal working history and good references. Must be skilled in staff management / training, stock management procedures. Duties will also include restaurant administration. Must be passionate, hardworking, and driven team. Must also have strong customer relations skills. Salary R 15 – 20 K net. Only serious managers
be considered. Must have strong communications skills with the ability to manage a complete front of spoken and must have exceptional customer relations skills. Candidates with a long working history at previous be contactable. Experience with Restaurant administration & system controls essential. Duties will
be considered. Must have strong communications skills with the ability to manage a complete front of spoken and must have exceptional customer relations skills. Candidates with a long working history at previous be contactable. Experience with Restaurant administration & system controls essential. Duties will
chef/manager. Ideal candidate should have. At least 2 years restaurant experience in both areas ,managing of high standard. Good communication and social skills with patrons &distributors. The ability to
fluent in English with exceptional communications skills. Duties will include detailed stock management management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality opening & closing procedures. Applicants must be skilled in staff management, staff motivation and staff have very strong Restaurant operations management skills with the ability to manage a complete Restaurant thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated and
considered. Must have strong front of house management skills with the ability to manage a complete Restaurant customer relations skills. Must be skilled in stock management and general administration. Must be energetic can work under pressure and with good organizing skills. The successful candidate must have a strong understanding
applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking a candidate with