Bakery Technical Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical knowledge and technical baking expertise, Fermentation, Plant Bakery process. Technical support to Sales Operations. Quality management. The post Bakery Technical Manager – Johannesburg – R66 000 appeared first
seeking a talented and experienced Head Chef to lead the kitchen team and bring creativity and precision Competitive salary and benefits package. Opportunity to lead a dynamic and talented team. Be part of an exciting
A leading Cape Town Catering Equipment Supplier seeks an experienced sales Professional to join their
A leading Pretoria based Restaurant Group seeks the services of an experienced & passionate Front
skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate will have
staff management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate
closing procedures. Looking for someone who can lead a front of house team and who can work under pressure
staff management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate
closing procedures. Looking for someone that can lead a team and who can work under pressure. Applicants
Candidates must be able to work in a team and able to lead a kitchen brigade. Only experienced candidates with