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Api C Technical Lead Jobs in South Africa

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Bakery Technical Manager – Johannesburg – R66 000

 Aim PersonnelCentral Johannesburg

Bakery Technical Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical knowledge and technical baking expertise, Fermentation, Plant Bakery process. Technical support to Sales Operations. Quality management. The post Bakery Technical Manager – Johannesburg – R66 000 appeared first


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Head Chef

 Based On DesignSouth Africa

seeking a talented and experienced Head Chef to lead the kitchen team and bring creativity and precision Competitive salary and benefits package. Opportunity to lead a dynamic and talented team. Be part of an exciting


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Sales Consultant : Catering Equipment

 Bizgro Sales PlacmentsKloof Street

A leading Cape Town Catering Equipment Supplier seeks an experienced sales Professional to join their


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Restaurant Front Of House Management

 Bizgro Sales & Hospitality PlacementsSouth Africa

A leading Pretoria based Restaurant Group seeks the services of an experienced & passionate Front


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Kitchen Manager – Brooklyn

 Restaurant StaffSouth Africa

skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate will have


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Kitchen Manager / Chef – Fourways

 Restaurant StaffCentral Johannesburg

staff management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate


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Front Of House Restaurant Manager – Hazelwood

 Restaurant StaffSouth Africa

closing procedures. Looking for someone who can lead a front of house team and who can work under pressure


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Kitchen Manager – Rosebank

 Restaurant StaffSaxonwold

staff management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate


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Front Of House Restaurant Manager – Krugersdorp

 Restaurant StaffMuldersdrif

closing procedures. Looking for someone that can lead a team and who can work under pressure. Applicants


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Executive Chef – Pretoria East

 Restaurant StaffSouth Africa

Candidates must be able to work in a team and able to lead a kitchen brigade. Only experienced candidates with


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