skills. Will be expected to manage bookings, seat customers, and work the Restaurant floor. Candidates must
procedures. Must be energetic & passionate about customer relations. Duties will include stock control,
Fermentation, Plant Bakery process. Technical support to Sales, Product development and Operations. Quality
and opportunities to be assertive in order to support and drive the technical aspects of the job; whilst on achieving accurate and timely results that support established organizational standards. Drive, determination structured and job expectations are well defined, supported by job training and on the job experience. While changes align with and support established practices. Firm decisions that support established policies be important to provide staff with a positive, supportive environment in which they can learn the tasks
who can work under pressure. Must have strong customer relations, staff management and training skills
must be well spoken and must have exceptional customer relations skills. Good references essential. Experience
must be well spoken and must have exceptional customer relations skills. Candidates with a long working
will include staff management, stock control, customer relations, Restaurant administration, opening
must be well spoken and must have exceptional customer relations skills. Candidates with a long working
to work under pressure and lead a team. Strong customer relations, staff management, and training skills