every cup. Join Our Team: Barista and Coffee Shop Staff Wanted, VAAL TRIANGLE Introduction Are you passionate
households, hunters, and restaurants to wholesale retailers and exports. We have one of the largest processing ideal candidate will oversee all aspects of the retail operations which will include inventory management OBJECTIVE: To assist in managing all areas of the retail outlet, to ensure the smooth running of operations perishables, liquor and grocery products. Manage staff, schedules, productivity, running costs, disciplinary needed. Interview and recruit prospective staff and reviewing staff as required. Assisting Marketing department
supervise junior sushi chefs and other kitchen staff, providing guidance and ensuring adherence to best Packaging: Oversee the packaging of sushi products for retail display, ensuring they are attractively and securely professionalism, creativity, and efficiency to the retail environment, enhancing the overall customer experience
every cup. Join Our Team: Barista and Coffee Shop Staff Wanted, VAAL TRIANGLE Introduction Are you passionate
households, hunters, and restaurants to wholesale retailers and exports. We have one of the largest processing ideal candidate will oversee all aspects of the retail operations which will include inventory management OBJECTIVE: To assist in managing all areas of the retail outlet, to ensure the smooth running of operations perishables, liquor and grocery products. Manage staff, schedules, productivity, running costs, disciplinary needed. Interview and recruit prospective staff and reviewing staff as required. Assisting Marketing department
supervise junior sushi chefs and other kitchen staff, providing guidance and ensuring adherence to best Packaging: Oversee the packaging of sushi products for retail display, ensuring they are attractively and securely professionalism, creativity, and efficiency to the retail environment, enhancing the overall customer experience
seater restaurant. Supervise staff - bar, FOH staff Liaise with kitchen staff to make sure customers are Assistant Manager experience experience supservising staff Must have experience running a busy restaurant Experience
seater restaurant. Supervise staff - bar, FOH staff Liaise with kitchen staff to make sure customers are Assistant Manager experience experience supservising staff Must have experience running a busy restaurant Experience
Managers to join their team. Responsibilities: Staff / people management Workplace safety Customer satisfaction Administration Budget management Get staff and store to make profit Staff training / coaching Must have: Matric Managers to join their team. Responsibilities: Staff / people management Workplace safety Customer satisfaction Administration Budget management Get staff and store to make profit Staff training / coaching Must have: Matric
that focuses on growing their staff through career development and staff incentives, this is the company introduced to all new staff Operational modules are developed as part of your staff training Monthly tests tests are issued to staff Ensure regular on-the-job training is taking place in your departments Recruitment fair and equitable discipline is applied Maintain staff files Ensure leave planner policies are followed management and forecasting Statutory Ensure all staff under your control is knowledgeable about health