Housekeeping team Implement and achieve daily team services and operational objectives Daily handovers and areas are maintained and look impeccable Daily maintenance reporting and following up Rostering and leave
housekeeping staff to ensure consistent quality of service. Develop and implement cleaning procedures to maintain address guest feedback regarding housekeeping services. Conduct regular inspections to ensure cleanliness cleanliness, orderliness, and proper maintenance of hotel facilities. Ensure compliance with health and safety pressure and manage multiple priorities. Customer service-oriented mindset with a focus on guest satisfaction
housekeeping staff to ensure consistent quality of service. Develop and implement cleaning procedures to maintain address guest feedback regarding housekeeping services. Conduct regular inspections to ensure cleanliness cleanliness, orderliness, and proper maintenance of hotel facilities. Ensure compliance with health and safety pressure and manage multiple priorities. Customer service-oriented mindset with a focus on guest satisfaction
ensure full understanding of operations Assist in maintenance, front office and housekeeping departments as compiling interior surveys Arrange appliance maintenance, service and repairs Assist in compiling house files
ensure full understanding of operations Assist in maintenance, front office and housekeeping departments as compiling interior surveys Arrange appliance maintenance, service and repairs Assist in compiling house files
of hotel operations to ensure exceptional guest service and efficient management of daily activities at of all hotel services and departments (front desk, housekeeping, restaurants, maintenance, etc.). Monitor areas of concern. Ensure that high-quality guest services are provided by all departments, meeting or exceeding opportunities for cost-saving measures while maintaining service quality. Responsible for maximizing revenue and opportunities for cost savings without compromising service quality Staff Training and Development: Identify
stock control and orders
grills, we are proud of our friendly customer service, fresh ingredients, convenient location, and high high quality meals. Providing excellent customer service, greet guests, provide assistance when and where specific section before and during service; Reporting of any maintenance issues to management immediately; To demonstrate and help maintain high levels of service that consistently exceeds the expectations of the
grills, we are proud of our friendly customer service, fresh ingredients, convenient location, and high high quality meals. Providing excellent customer service, greet guests, provide assistance when and where specific section before and during service; Reporting of any maintenance issues to management immediately; To demonstrate and help maintain high levels of service that consistently exceeds the expectations of the
housekeeping, food and beverage, sales and marketing, maintenance, and human resources. Key Responsibilities: Develop Ensure the hotel maintains high standards of service and cleanliness. Develop and implement marketing