Restaurant based in Umhlanga. Responsibilities Coordinating orders Kitchen management Managing 15 plus kitchen
Restaurant based in Umhlanga. Responsibilities Coordinating orders Kitchen management Managing 15 plus kitchen
part in set up of buffets and special functions Coordinate and participate with other sections of requirements
the kitchen staff in head chefs absence
or issues promptly and escalating, as needed. Coordinating with other departments to ensure that guest
or issues promptly and escalating, as needed. Coordinating with other departments to ensure that guest
ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness
ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness ingredients and supplies, placing orders and coordinating with suppliers to ensure availability and freshness
department. Diary management, including arranging and coordinating meetings for various departments, driver's delivery/collection
letter to [Email Disabled] Key Responsibilities: Coordinate daily Front of the House and Back of the House