Hotel General Manager to oversee the day-to-day operations of a beautiful Hotel, located in Agatha, Tzaneen aspects of the hotel, including guest services, operations, revenue management, staff supervision, and overall highest level of customer service Oversee all hotel operations, including front desk management, housekeeping housekeeping, maintenance, food and beverage, and administration. Develop and implement strategic plans to achieve and profitability targets. Knowledge of hotel operations, revenue management, and guest service best practices
enthusiastic Lodge Manager to oversee the day-to-day operations of their lodge, which features chalets, a restaurant Oversee the Housekeeping department. Handling Front Office Oversee all financial aspects of the Lodge with Beverage Knowledge Excellent organizational and administrative skills Systematic and strong with protocols
enthusiastic Lodge Manager to oversee the day-to-day operations of their lodge, which features chalets, a restaurant Oversee the Housekeeping department. Handling Front Office Oversee all financial aspects of the Lodge with Beverage Knowledge Excellent organizational and administrative skills Systematic and strong with protocols
4) Working Hours are not fixed and are as per operational requirements that might change at short notice Responsibilities but not limited too : Manage laundry operations including staff management Ensure Laundry production open line of communication Ensure all daily administration is up to date by end of shift Ensure staff standards at all times Ensure staff follow standard operating procedures as per set out by Bidvest Laundry and Proven Peoples Management Skills High Level Administration Skills Strong Leadership, Team Building, Communication
responsible for management of the day-to-day operations of the lodge in order to meet the specified standards objectives and standard operating procedures. Minimum Requirements:- Diploma in Administration or Hospitality management Ensure smooth running of all lodge operations, allocate duties to staff and ensure all basis Attend to any personal requirements of guests Administration of all lodge requirements (balancing, reporting
responsible for management of the day-to-day operations of the lodge in order to meet the specified standards objectives and standard operating procedures. Minimum Requirements:- Diploma in Administration or Hospitality management Ensure smooth running of all lodge operations, allocate duties to staff and ensure all basis Attend to any personal requirements of guests Administration of all lodge requirements (balancing, reporting
you. Operations Minimum 2 duty manager shifts per month to ensure full understanding of operations Assist Assist in maintenance, front office and housekeeping departments as per operational requirements Summarise Updating of supplier list Filling the gap between operations and facilities Anticipate needs of 'repeat' guests Ensure hotel/operations induction manual is up to date and introduced to all new staff Operational modules planner policies are followed Ensure housekeeping operational, transactional and permanent files are maintained
you. Operations Minimum 2 duty manager shifts per month to ensure full understanding of operations Assist Assist in maintenance, front office and housekeeping departments as per operational requirements Summarise Updating of supplier list Filling the gap between operations and facilities Anticipate needs of 'repeat' guests Ensure hotel/operations induction manual is up to date and introduced to all new staff Operational modules planner policies are followed Ensure housekeeping operational, transactional and permanent files are maintained
We are a well-established, commercial bakery. Operating 7 days a week in two shifts, we serve customers and general administration. Minimum 3 years of experience, running similar business operations to meat production
for a dynamic manager to oversee front of house operations in a corporate environment. Deal with client carried out Ensure all equipment is maintained and operated correctly Ensure safety regulations are adhered management and ordering Financial reporting and administration Payroll and staff reporting Planning annual