successful candidate must meet the following requirements : • Minimum of a grade 12 education. • Minimum include weekend duties and nightshift. • Will be required to live on site.
relevant qualifications required. At least 3 (Three) years of experience required in Recreational, Cultural
relevant qualifications required. At least 3 (Three) years of experience required in Recreational, Cultural
knowledge of meat and cuts Maintain food safety requirements. Excellent communication skills written and
knowledge of meat and cuts Maintain food safety requirements. Excellent communication skills written and
improve housekeeping staff performance. Minimum Requirements: Grade 12 or equivalent qualification. A tertiary qualifications required for a Executive Housekeeper position at a hotel. Additional duties and requirements may
improve housekeeping staff performance. Minimum Requirements: Grade 12 or equivalent qualification. A tertiary qualifications required for a Executive Housekeeper position at a hotel. Additional duties and requirements may
improvements in conjunction with the unit managers as required. Maintenance & Governance: Ensure the precinct equipment inspections to determine CAPEX and OPEX requirements for refurbishment, repairs and/or maintenance precinct's services and facilities. Capability required: Degree in Business Administration or similar
departments in line with company requirements. Minimum requirements for the role: Must have a Tertiary Duty Manager or Assistant Hotel Manager will be required A certificate in First Aid, Fire Fighting and/or
improvements in conjunction with the unit managers as required. Maintenance & Governance: Ensure the precinct equipment inspections to determine CAPEX and OPEX requirements for refurbishment, repairs and/or maintenance precinct's services and facilities. Capability required: Degree in Business Administration or similar