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Artisan Training Opportunities Jobs in South Africa - Page 5

Jobs 41-50 of 145

Senior Front Of House Manager

 Job CrystalWestern Cape

villages as well as their subordinates, ensuring that training is done, best practice is followed and ensuring manage staff rosters of direct reports Ensure staff training and development plans are managed, implemented management at multiple sites advantageous Experience in training & skill development Skills and attributes: management skill Has a strong ability and willingness to train, mentor, manage and continually improve the kitchen


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Senior Front Of House Manager Western Cape

 Job CrystalWestern Cape

villages as well as their subordinates, ensuring that training is done, best practice is followed and ensuring manage staff rosters of direct reports Ensure staff training and development plans are managed, implemented management at multiple sites advantageous Experience in training & skill development Skills and attributes: management skill Has a strong ability and willingness to train, mentor, manage and continually improve the kitchen


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Supermarket Manager Centurion NEW

 Biltong Sa T/a / FleishereiCenturion

etc. training. Work together with the team, identifying possible training areas, implement training measures to ensure improvement in performance, providing training, coaching as needed. Interview and recruit prospective


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Retail Supermarket Manager Market Related

 Biltong Sa T/a / FleishereiCenturion

etc. training. Work together with the team, identifying possible training areas, implement training measures to ensure improvement in performance, providing training, coaching as needed. Interview and recruit prospective


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Executive Chef

 Masa Outsourcing LtdSouth Africa

Kitchen Management Supervision of Staff: Recruiting, training, and supervising kitchen staff. Scheduling shifts dietary restrictions. Training and Development Staff Development: Providing ongoing training to kitchen staff


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Executive Chef Ethekwini North (umhlanga / Tongaat)

 Masa Outsourcing LtdSouth Africa

Kitchen Management Supervision of Staff: Recruiting, training, and supervising kitchen staff. Scheduling shifts dietary restrictions. Training and Development Staff Development: Providing ongoing training to kitchen staff


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Senior Sous Chef Restaurant Stellenbosch

 Delaire Graff EstateStellenbosch

especially before and during prime operation hours Train and assess staff on the job Manages food and product kitchen organization, staff ability and training opportunities Assists head chef with menu creation Monitor especially before and during prime operation hours Train and assess staff on the job Manages food and product kitchen organization, staff ability and training opportunities Assists head chef with menu creation Monitor


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Senior/sous Chef (hoseki Restaurant) -delaire Graff Estate

 Delaire Graff EstateStellenbosch

especially before and during prime operation hours Train and assess staff on the job Manages food and product kitchen organization, staff ability and training opportunities Assists head chef with menu creation Monitor especially before and during prime operation hours Train and assess staff on the job Manages food and product kitchen organization, staff ability and training opportunities Assists head chef with menu creation Monitor


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Senior Sous Chef Skukuza, South Africa

 Staff UnlimitedSkukuza

following key result areas: - Supervision and training of the kitchen staff in line with the company the use of firefighting equipment. - First Aid Training. - The ability to deal with constructive criticism


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Head Of Hospitality Cape Town

 Tych Business SolutionsCape Town Region

Understanding costings, financial control as well as training & Development of staff is vital in this roll


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