Field Worker Jobs in Gauteng
- Johannesburg (8)
- Bryanston (2)
- Pretoria (2)
- Randburg (2)
- South Africa (2)
- West Rand (1)
Catering / hospitality
- Last 7 days (6)
Bakery Manager Randburg
Star Retailers
Randburg
respect and cooperation. Assist and care for co-workers and suppliers. · Counsel and conduct disciplinary
share this job on whatsappBakery Manager Market Related
Star RetailersRandburg
respect and cooperation. Assist and care for co-workers and suppliers. · Counsel and conduct disciplinary
Barista Johannesburg
Kontak RecruitmentJohannesburg
R10,000 - R15,000 specific niche fields. Regret that we are unable to provide assistance for any fields outside of this this scope. Fields can be viewed on our website. Kontak Recruitment Disclaimer: Equal opportunity: All backgrounds
Barista Trainer (jb4418) R10,000 - R15,000
Kontak RecruitmentJohannesburg
R10,000 - R15,000 specific niche fields. Regret that we are unable to provide assistance for any fields outside of this this scope. Fields can be viewed on our website. Kontak Recruitment Disclaimer: Equal opportunity: All backgrounds
Chef/ Guide Or Miantenance Couple
Johannesburg
control
- Minimum
Waitress/waiter R30 000.00 - R50 000.00
Insphired Recruitment SolutionsSouth Africa
R30 000.00 - R50 000.00 is of 2 years' experience in the same required field which is - Food & Beverage like well-known restaurants
Waiter Kuwait - Middle East
Insphired Recruitment SolutionsSouth Africa
R30 000.00 - R50 000.00 is of 2 years' experience in the same required field which is - Food & Beverage like well-known restaurants
Restaurant Manager Bryanston
Landing On Mars Pty LtdBryanston
R15000 - R20000 Bachelor's degree in Hospitality Management or relevant field is a plus. R15000 to R20000
Restaurant Manager R15000 - R20000
Landing On Mars Pty LtdBryanston
R15000 - R20000 Bachelor's degree in Hospitality Management or relevant field is a plus. R15000 to R20000
Demi Chef De Partie Pretoria
Globevest Placements Ltd.Pretoria
3 Years' Working Experience in the same/similar field (A La Cart or buffet) Running the allocated section
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