Area Sales Manager Fmcg Jobs in Gauteng - Page 5
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Group Kitchen Manager – Bedfordview
Restaurant Staff
Bruma
Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant chef and kitchen management experience have the ability to effectively coordinate and manage a busy kitchen operation. The person will be responsible stock management, variances, and stock reporting. Applicants must be skilled in staff management and must Looking for a hardworking candidate with a hands-on management style and the ability to multi-task. Will be be based in the area. Own car essential as stores are situated in the wider Jhb area. Salary R 18 – 22
share this job on whatsappKitchen Manager – Sandton
Restaurant StaffCentral Johannesburg
a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The administration. Looking for someone with a hands-on management style and the ability to multi-task. Salary R Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit.co.za
Regional Operations Manager
Gauteng
R0 per month Operations Manager is responsible for the smooth operations of the facility as well as the managements of staff
Requirements for KPAs
1. Operations
- Manage the day to day facility operations including:<
2. Service
- Member Resolution
- Manage and resolve all member queries relating to the your colleagues
- Staff Retention
- Manage staff performance and morale to build a lasting
Financial
- Net Member Movement (NMM)
- Manage the quality of service received by members through
Hotel General Manager
Orion GroupJohannesburg
seeking an experienced and dedicated Hotel General Manager to oversee the day-to-day operations of our beautiful for managing all aspects of the hotel, including guest services, operations, revenue management, staff General Manager will work closely with department heads to ensure efficient and effective management of the Oversee all hotel operations, including front desk management, housekeeping, maintenance, food and beverage plans to achieve revenue and profitability goals. Manage budgeting, forecasting, and financial reporting
Hotel General Manager Johannesburg
Orion GroupJohannesburg
seeking an experienced and dedicated Hotel General Manager to oversee the day-to-day operations of our beautiful for managing all aspects of the hotel, including guest services, operations, revenue management, staff General Manager will work closely with department heads to ensure efficient and effective management of the Oversee all hotel operations, including front desk management, housekeeping, maintenance, food and beverage plans to achieve revenue and profitability goals. Manage budgeting, forecasting, and financial reporting
Manager Food & Beverage Gauteng
Job CrystalGauteng
Operations Manager: Food and Beverage - Gauteng Main Duties: (Main Job Objectives) OPERATIONS • DEVELOPMENT SERVICE – Through management of team members across all Food and Beverage service areas, with a primary within the Food and Beverage team in all service areas, identifying and applying a disciplined approach and supervising the delivery of service in all areas, including dinner, breakfast, functions and room approach to sales as well as problem solving. Showcase commitment to quality in all service areas, including
Supermarket Manager Centurion
Biltong Sa T/a / FleishereiCenturion
retail operations which will include inventory management and customer service. They will be comfortable providing support to various departments including sales, marketing, online, production, etc. REGION: Centurion Centurion Head Office OBJECTIVE: To assist in managing all areas of the retail outlet, to ensure the smooth operations to maximise sales, to set and exceed targets by driving marketing and sales initiatives that results results in increased engagement and sales to drive business growth. Summary of duties (not limited to):
Restaurant Manager – Waterkloof
Restaurant StaffSouth Africa
Waterkloof area is looking for a Restaurant Manager. Candidates with 5 years Restaurant management experience Must have strong front of house management skills with the ability to manage a Restaurant floor. Applicants Duties will include stock control, bar management, staff management and training skills. Normal Restaurant Reference RA05 when applying. The post Restaurant Manager – Waterkloof appeared first on freerecruit.co.za
Restaurant Manager – Meyersdal
Restaurant StaffRosherville
Established Restaurant in Meyersdal has a Restaurant management position available. Will consider candidates Restaurant management experience. Looking for candidates with strong front of house management abilities abilities as well as knowledge of back of house management. Applicants must be well spoken with good customer Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates Reference RA64 when applying. The post Restaurant Manager – Meyersdal appeared first on freerecruit.co.za
Restaurant Manager – Fourways
Restaurant StaffCentral Johannesburg
Restaurant Manager required for trendy casual Restaurant in Fourways. Applicants must have good front front and back of house management skills and must work well in a busy Restaurant environment. Will consider with 5 Years relevant sit-down Restaurant / Bar management experience. Applicants must be able to work in to multi-task. Main duties will include staff management, stock control, customer relations, Restaurant well-spoken candidates with a passion for Restaurant management will be considered. Salary R 15 – 20 K net depending
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