Minimum 3 years of experience, running similar business operations to meat production human resources
Analytical skills
the ability to effectively coordinate and manage a busy kitchen operation. The person will be responsible
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services for their functions as the hotels main business comes from the conferencing side. Our hotel offers
actively engaging with guests to uphold the highest level of customer service. Responsibilities: Oversee all
actively engaging with guests to uphold the highest level of customer service. Responsibilities: Oversee all
to deliver high standards in all areas of the business
per month Permanent A prestigious family-owned business, passed down through generations, specializing
per month Permanent A prestigious family-owned business, passed down through generations, specializing