Alumni Coordinator Jobs in South Africa
- Gauteng (2)
- Limpopo (2)
- Kwazulu Natal (2)
Catering / hospitality
- Masa Outsourcing Ltd (6)
- Job Crystal (4)
- Geotech (2)
- Riseup Management (2)
- Sun International (2)
- Freerecruit (1)
- Last 7 days
Reservations & Banqueting Coordinator
Bela-Bela
& Function Bookings across the lodge.
share this job on whatsappOrganizer Sandton NEW
GeotechSandton
Operations Specialist, responsible for planning, coordinating, and executing a variety of events. Work closely each event. Previous experience required. Plan, coordinate, and oversee all aspects of event logistics, understand their event requirements and objectives. Coordinate with vendors, suppliers, and contractors to ensure
Event's Organizer As Per Advert NEW
GeotechSandton
Operations Specialist, responsible for planning, coordinating, and executing a variety of events. Work closely each event. Previous experience required. Plan, coordinate, and oversee all aspects of event logistics, understand their event requirements and objectives. Coordinate with vendors, suppliers, and contractors to ensure
Ah 415999 - Restaurant Senior Chef NEW
Johannesburg
R15000-R28000 dependent on experience Carte Restaurant experience is required. Able to coordinate a kitchen team well. Good communication skills pass in a Busy Restaurant kitchen. Good Staff Coordination skills. Great Communication skills. Good plating
Head Chef
Johannesburg
the daily operations of the kitchen.
Food And Beverage Duty Manager
Franschhoek
transactions.
Event Coordination: Assist in coordinating and overseeing special events kitchen staff, leadership, and other departments to coordinate service flow, address issues promptly, and work
Head Chef Jhb - Northern Suburbs
Riseup ManagementNorth Johannesburg
Overseeing the daily operations of the kitchen. Coordinating and supervising kitchen staff, including sous for events, holidays, and private functions. Coordinating with event planners and clients to meet their
Head Chef
Riseup ManagementNorth Johannesburg
Overseeing the daily operations of the kitchen. Coordinating and supervising kitchen staff, including sous for events, holidays, and private functions. Coordinating with event planners and clients to meet their
Senior Sous Chef NEW
Hazyview
18000
include;
- Assist the Executive Chef in co-coordinating and supervising the running of the entire kitchen
Reservations Agent
Cape Town City Centre
satisfaction and positive feedback.
Share on Facebook
Share on Twitter
Share on Linkedin