Nedbank%2c Fnb%2c Absa%2c Standard Bank Tellers Internship Jobs in South Africa - Page 19
Catering / hospitality
- Orion Group (18)
- Tych Business Solutions (14)
- Trio Recruitment Ltd (10)
- Job Crystal (8)
- Kontak Recruitment (6)
- Masa Outsourcing Ltd (6)
- Staff Unlimited (6)
- Sun International (6)
- Kempston Recruitment (5)
- Arvo (4)
- Last 7 days (92)
- Last 3 days (27)
Chef Market Related
Biltong Sa T/a / Fleisherei
Centurion
hygiene policies and procedures to ensure a high standard of hygiene, following kitchen cleaning schedules non-compliance of any internal or external policy, standard, process or act; Relevant qualification from a
share this job on whatsappFront Office Manager
Knysna
Front Desk Department in compliance with company standards and procedures
Head Chef Jhb - Northern Suburbs
Riseup ManagementNorth Johannesburg
customers. Implementing and maintaining high standards for food presentation and taste. Health and Safety Implementing and enforcing hygiene and sanitation standards. Collaboration with Management: Working closely
Head Chef
Riseup ManagementNorth Johannesburg
customers. Implementing and maintaining high standards for food presentation and taste. Health and Safety Implementing and enforcing hygiene and sanitation standards. Collaboration with Management: Working closely
Hotel General Manager Tzaneen NEW
Kempston RecruitmentTzaneen
compliance with all company policies, procedures, and standards. Foster a positive and inclusive work environment to ensure cleanliness, safety, and maintenance standards are met. Stay current on industry trends, best
Executive Chef Sun City Resort
Sun InternationalSouth Africa
innovative culinary production, presentation and standards across the kitchen operations with the aim of operations Culinary Governance & Standards Oversee Kitchen working standards and processes at a unit level level Integrates Group standards into Unit Operations Align practices with new legislative compliance around operational effectiveness Department's objectives, standards and operating procedures are communicated to internal
Sun City : Executive Chef : Sch Sun City
Sun InternationalSouth Africa
innovative culinary production, presentation and standards across the kitchen operations with the aim of operations Culinary Governance & Standards Oversee Kitchen working standards and processes at a unit level level Integrates Group standards into Unit Operations Align practices with new legislative compliance around operational effectiveness Department's objectives, standards and operating procedures are communicated to internal
Management Couple
Johannesburg
menu planning, quality control, and service standards.
Bakery Plant Manager (durban)
Durban
Restaurant Area Manager R45 000 Basic Highly Negotiable
Evolution RecruitmentCape Town Region
R45 000 basic highly negotiable designated area. Ensure adherence to high-quality standards and consistency across all restaurants. Lead and
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