Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client required to provide guests with a professional approach, providing a customer-centric service from check-in experience working within a small Guest House, managing all administrative requirements, breakfasts and demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to be to guest needs. Calm, patient, and capable of managing stressful situations gracefully. Ability to work
successful incumbent that must have strong sales management and operational skills with experience working suppliers where necessary Manage the local store marketing done by the Managers Build and align and develop communicate with managers Period and quarterly store audit routine Regular Restaurant visits Area manager success feedback to managers High visibility leadership and management Sales/ marketing and time management Drive customer facilities management, HR management, financial management, Informational management, risk management Communication
The resort Hospitality team will manage the implementation of the Hospitality Strategy and business results governance, excellent customer experiences and service standards, as well as building strategic relationships The Hospitality Services & Analytics Manager will be accountable for providing specialised analytics analytics, and project services and support to enable the hospitality roadmap on the resort, to grow the business operations holding operational teams to account for required deliverables. This will be achieved
Divisional Manager - Quick Service Restaurants (JB4463) Richards Bay, KwaZulu-Natal R20 - R25,000 per sales management and operational wizardry. If you've got a track record of success in managing multiple Quick Service Restaurant (QSR) units, we want to hear from you As our new QSR Divisional Manager, you'll Administration, Management, Operations, or a related field 2-5 years experience as a manager in a QSR franchise franchise, managing multiple stores Experience in planning, resource management, cost and risk management, procurement
for food and beverages. Service counter hand- providing excellent customer service, work well in a team for food and beverages. Cashier- providing excellent customer service, works well in a team, be flexible
Restaurant Managers, Kitchen Managers. Eastern Pretoria, Pretoria, Tshwane, Restaurant Hiring All Positions
Kitchen Manager, FOH Managers and a Bar Manager, Sandton, Johannesburg. Company Name: Greenhouse. We energetic, enthusiastic kitchen manager, FOH Managers and a Bar Manager for a leading restaurant and night
FROM HOME as a Rover/Roving Consultant (Areas serviced will include Pretoria, Durban and Jhb) Looking business and the client Issue full domestic and multi sector international reservations including hotel, car
Description
Restaurant is looking for a strong Administrator/Accounts person for their restaurant and Deli.
You rosters and payroll. Efficiencies in stock control management and overseeing to drive revenue. Bookkeeping deli and the company accountants. Must be able to do FOH duties. Must be able to manage a team.
BenefitsN/A
requirements: