Assistant Head Chef Kitchen Manager Jobs in South Africa - Page 2
Catering / hospitality
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Head Chef
Hoedspruit
least 2 to 3 years of relevant experience as a Head Chef in a luxury lodge environment
share this job on whatsappHead Chef
South Africa
/>Ability to develop strategic direction for the kitchen and stewarding function to support organization
- Influence leadership and management teams
- Implement change and support people
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- Committed to creating an environment where kitchen and stewarding teams are able to provide exceptional
- Committed to creating an environment where kitchen and stewarding teams are able to provide exceptional
Head Chef
Durban
Dream Hotel & Resorts Head chef is a key position in the effective operating of food and beverage property custodian and food and beverage lead the Head chef will be expected to develop, implement, monitor not just a service offered to guests.
As Head chef will need to deeply understand the strategic placement restaurants at the resort and design a menu and kitchen offering which meets the needs of this offering costing.
It will be expected that an executive chef who has a great passion for food is constantly up
Head Chef
Lephalale
presented individual.
Head Chef
Riseup ManagementNorth Johannesburg
JHB000105-AB-1 We are looking to hire a strong and capable Head Chef for a new fine dining restaurant opening in the Minimum Requirements: Must have experience as a Head Chef for a minimum of 5 - 10 years. Must have visible restaurant environment and must have led a team of chefs before Must reside within the Sandton City area area. Must have experience in handling a team of chefs who cook Italian cuisine. Responsibilities : Menu availability in menu design. Kitchen Management: Overseeing the daily operations of the kitchen. Coordinating and
Head Chef
African SpiritSouth Africa
R16500 Head Chef - Sea Point. Sea Point & Three Anchor Bay, Atlantic Seaboard. Company Name: African Spirit site- retirement village is looking for a head chef/Kitchen Manger with 6 plus year experience. Catering days a week, buffet style. Must be hands on and manage to work with a small team. Must be able to maintain have good communication skills to residence and management. Planning of new rotation menu’s. Shifts is 6
Chef De Partie Hot Kitchen
Stellenbosch
area of responsibility
Candidate Requirements
- Chef Certificate/Diploma
- Own transport with a transport
- 2-3 years of previous experience as a Chef De Partie
- Excellent communication skills
- Able
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
Reference: PE000963-CP-1 Our client is looking for a Head Chef to join their Deli. Requirements 3 years experience preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure the kitchen is clean, compliant with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling Supervision and Development : Train and mentor kitchen staff. Conduct performance evaluations and provide inventory, and staff schedules. Prepare reports on kitchen operations, including budgeting and financial performance
Head Chef Sandton
Flink Recruit PretoriaSandton
Reference: PTA000233-CDW-1 Our Client is looking for a Head Chef (Saint), located in Sandton. This will need to experienced, string willed individual. They will need to manage a large staff compliment and very big and busy
Head Chef (zioux)
Sandton
30000 Monthly
We are looking for an experienced head chef that can lead the team.
Needs to be admin orientated:
/>Keep track of purchases and price increases
Manage and reduce wastage.
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