Candidate Requirements:
Candidate Requirements:
Dream Hotel & Resorts Head chef is a key position in the effective operating of food and beverage property custodian and food and beverage lead the Head chef will be expected to develop, implement, monitor and not just a service offered to guests.
As Head chef will need to deeply understand the strategic passion for food is constantly up to date with market trends and developments and is eager to implement development is a necessary characteristic.
A Head chef will need strong people skills as you will
coupled with culinary art diploma
Description Position: Head Guide Location: Kruger National Park The main role of the Head Guide is to manage
Reference: PE000963-CP-1 Our client is looking for a Head Chef to join their Deli. Requirements 3 years experience
Reference: PTA000233-CDW-1 Our Client is looking for a Head Chef (Saint), located in Sandton. This will need
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based orders Proven work experience as a Kitchen Manager, Head Chef 3 years plus of Managerial experience Hands-on
We are looking for an experienced head chef that can lead the team.
Needs to be admin orientated:
This will need to be an experienced, string willed individual.
They will need to manage a large staff compliment and very big and busy restaurant.