Infection Control Coordinator Jobs in South Africa - Page 2
Catering / hospitality
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Smi 415664 - Banqueting Coordinator – Luxury Boutique Hotel
Eastern Cape
R14 175.00 per month, plus R520.00 Night Allowance Description
Our client seeks a vibrant Banqueting Coordinator with exceptional customer service, sales and years of previous experience as a Banqueting Coordinator or Events Manager or a related role in a similar
share this job on whatsappSmi 415954 - Events/ Conference Coordinator – Boutique Hotel
Johannesburg
R15 000 - R18 000 per month, negotiable dependent on experience Description
We are seeking a talented Events Coordinator ideally with previous experience working in Hospitality
Food & Beverage Cost Controller Louis Trichardt
Bbe RecruitmentLouis Trichardt
looking for a Senior Food & Beverage / Cost Controller Manager to join their team in Louis Trichardt Market Related Food & Beverage Manager / Cost Controller Our client is seeking an experienced, thorough insightful Food & Beverage Manager/ Cost controller to oversee cost management for our central store's Opera). Knowledge on Materials control or similar system stock controlling. Good knowledge and experience Supplier checks, quality of products. Wastage control measures etc. Work in conjunction with all department
Smi 415847 - Front Of House Coordinator Or Couple If Partner Is A Field Guide
Eastern Cape
Negotiable dependent on experience. Description
We are in search of a talented Front of House Coordinator to join our dynamic team. As a Front of House check-ins and room checks are done.
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Food & Beverage / Cost Controller Manager (louis Trichardt) Market Related
Bbe RecruitmentLouis Trichardt
looking for a Senior Food & Beverage / Cost Controller Manager to join their team in Louis Trichardt Market Related Food & Beverage Manager / Cost Controller Our client is seeking an experienced, thorough insightful Food & Beverage Manager/ Cost controller to oversee cost management for our central store's Opera). Knowledge on Materials control or similar system stock controlling. Good knowledge and experience Supplier checks, quality of products. Wastage control measures etc. Work in conjunction with all department
Fast Food Manager Robertson
Bvpd LtdRobertson
food, packaging, and labour costs as well as controllable expenditure to ensure that these are in line Keep accurate operating reports at all times. Coordinate the implementation of in-store promotions. Management performance; Complete payroll documentation; Coordinate, hold and record weekly staff meetings; and Administer or Vida E Caffé 2-5 years' experience in Stock Control, Cash Management and People Management will be
Head Chef – East Rand
FreerecruitSouth Africa
Restaurant environment essential. Must be able to coordinate and manage a complete kitchen operation. Main preparation and food quality control. Will be responsible for kitchen control systems and stock management
Senior Executive Chef – Pretoria
Restaurant StaffSouth Africa
Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties preparation and food quality control. Will be responsible for kitchen control systems and stock management
Restaurant Executive Chef – Pretoria East
Restaurant StaffSouth Africa
Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties preparation and food quality control. Will be responsible for kitchen control systems and stock management
Head Chef – East Rand
Restaurant StaffBoksburg
Restaurant environment essential. Must be able to coordinate and manage a complete kitchen operation. Main preparation and food quality control. Will be responsible for kitchen control systems and stock management
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